CLICK BELOW TO GO STRAIGHT TO YOUR FAVOURITE RECIPES!
Skinny Spinach Dip
Savoury Supper Bread
Thai Lettuce Wraps with Beef
Crock Pot Pulled Pork
Red Lentil and Feta Dip
White Bean Cassoulet
Crock Pot Chili Con Carne
Tandoori Turkey Sliders
Crock Pot Beef Stew
Lip Smackin Mac n Cheese
Spicy Sausage and White Bean Stew
Spicy Ginger Peach Chicken
Turkey Meatball Stroganov
Lemon Ricotta Pancakes
Tomato Basil Tart
Summer Veggie Tian
Mini Quiches
Panzanella Salad
Banana Bread Muffins
Chickpea Stirfry
First Class Fruit Kabobs
Sinful Cherry Cobbler
Rustic Veggie Tart
Dark Chocolate and Kahlua Mousse
Farfalle with Mussels and Leeks
Chicken Cantaloupe Salad
Mini Chocolate Bundt Cakes
Vietnamese Cold Rolls with Shrimp
Braised Fennel and Tomatoes
Sensational Poached Salmon
Chocolate Bon Bons!
Strawberry Rhubarb Pie
Greek Salad with Shrimp and Barley
Tempting Fate Tiramisu
Wheatberry Salad
Lemon Risotto
Mini Meat Loaves
Blueberry Almond Crisp
Israeli Couscous Salad
Black Bean and Mango Salad
Rejuvinating Coleslaw
Blackberry Bran Muffins
Tag Archives: Ingredients
Spirals with Creamy Brie and Cherry Tomatoes
Want to feel like a queen? Make yourself this dish! Many of us are watching our carbs, and pasta has been on the outs a bit because of that. And how often can you justify using an entire round of … Continue reading
Posted in Breakfast for Dinner, Comfort Foods, Summer
Tagged Basil, Brie, Ingredients, Pasta, Recipe, tomatoes
8 Comments
Summertime Vegetable Tart with Artichoke Pesto
It’s not quite summertime yet, but close enough to start moving dinners outside. Grill up a few sausages and serve this wonderful vegetable tart and dinner is served alfresco style! I won’t “mince” words here – this tart is a … Continue reading
Posted in In Season, Lazy Sundays, Sides n Such, Spring, Summer
Tagged Baking, Food, Ingredients, Meal, Recipe, Tart, Vegetarian
26 Comments
Couldn’t Wait to Try Kefta (Morroccan Meatballs)
Might seem counter intuitive to want to dive into a new recipe after a long day at work, but sometimes a creative endeavor after shuffling boring paperwork is just the therapy I need! I’ve made baked Kefta before which were … Continue reading
Posted in Bistro Express - Easy Weekday Dinners, Fall, Jumping the Queue, Winter
Tagged Cooking, Ingredients, Lamb, Meal, Morroccan, Recipe
4 Comments































































