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Skinny Spinach Dip
Savoury Supper Bread
Thai Lettuce Wraps with Beef
Crock Pot Pulled Pork
Red Lentil and Feta Dip
White Bean Cassoulet
Crock Pot Chili Con Carne
Tandoori Turkey Sliders
Crock Pot Beef Stew
Lip Smackin Mac n Cheese
Spicy Sausage and White Bean Stew
Spicy Ginger Peach Chicken
Turkey Meatball Stroganov
Lemon Ricotta Pancakes
Tomato Basil Tart
Summer Veggie Tian
Mini Quiches
Panzanella Salad
Banana Bread Muffins
Chickpea Stirfry
First Class Fruit Kabobs
Sinful Cherry Cobbler
Rustic Veggie Tart
Dark Chocolate and Kahlua Mousse
Farfalle with Mussels and Leeks
Chicken Cantaloupe Salad
Mini Chocolate Bundt Cakes
Vietnamese Cold Rolls with Shrimp
Braised Fennel and Tomatoes
Sensational Poached Salmon
Chocolate Bon Bons!
Strawberry Rhubarb Pie
Greek Salad with Shrimp and Barley
Tempting Fate Tiramisu
Wheatberry Salad
Lemon Risotto
Mini Meat Loaves
Blueberry Almond Crisp
Israeli Couscous Salad
Black Bean and Mango Salad
Rejuvinating Coleslaw
Blackberry Bran Muffins
Tag Archives: Cooking
Savory Sweet Potato Wedges
Sweet potatoes are not the prettiest veggie on the block. A little gnarly, sometimes with roots attached, it’s easy to pass them by at the grocer’s telling yourself, I’ll save those for some mashed casserole version at Thanksgiving. But I … Continue reading
Posted in Comfort Foods, Fall, Sides n Such, Vegetarian, Winter
Tagged Cooking, Sweet Potatoes, Vegetarian, veggies
3 Comments
Totally Tempting Tomato Basil Tart
I. LOVE. PICNICS. About the only thing I love more is planning the picnic menu. Imagine opening up your picnic basket and finding this lovely Tomato Basil Tart? I’ve been making this tart for years. One of the first times … Continue reading
Posted in Appetizers, Comfort Foods, Fall, Lazy Sundays, Sides n Such, Summer
Tagged Baking, Basil, Cheese, Cooking, Fall, Summer, Tart, Tomato, Vegetarian
27 Comments
For the Love of Artichokes
Artichokes… why would anyone feature artichokes? Artichokes were a very under-appreciated vegetable for the longest time. Although I don’t often go through the trouble of making fresh artichokes, I have since discovered that the canned in water variety make for culinary … Continue reading
Bistro Express – Spicy Ginger Peach Chicken
A couple of peaches on the verge of passing over to the ‘dark’ side. A pile of extra sliced peppers from last night’s salad hanging out in the fridge. Not to mention dinner time looming on the horizon. Sometimes out … Continue reading
Posted in Bistro Express - Easy Weekday Dinners, Spring, Summer
Tagged Chicken, Cooking, Food, Meal, Peach, Recipes
18 Comments
First Class Fruit Kabobs
Craving a little something something and it’s too hot to bake? Having a backyard shindig and looking for a happy ending? In the dog house? Or in my case, recovering from a week of seafood gluttony out east… and making … Continue reading
Posted in Appetizers, Breakfast with the Homebodies, Dessert, Grilling for Women, Summer
Tagged BBQ, Cooking, Fruit, Grilling, Recipe
23 Comments
Dip and Sip: Easy Summer Entertaining
Summer at the Homebody Residence inevitably includes three important ingredients: Zucchini, Mint and Friends! In this case, a Roasted Zucchini Walnut Dip and an Iced Moroccan Mint Tea (with a twist!). All three in one place is an occasion indeed, … Continue reading
When Size Matters – Mini Dark Chocolate Bundt Cakes
It’s a dilemma in the Homebody Household we grapple with ALL the time…. We are TWO people and recipes often make more than we can actually reasonably consume. Not to mention that we love to cook (and eat) and celebrate … Continue reading
Bistro Express – Farfalle with Leeks and Mussels
Short on time but not on creativity? Try making pasta for dinner, but not just any old pasta, try farfalle (bow ties), which elevates any ordinary sauce into something more effortlessly. And while you are at it, give chicken the night off and try some … Continue reading
Posted in Bistro Express - Easy Weekday Dinners, Seafood
Tagged Cooking, Food, Meal, Pasta, Vegetarian
10 Comments
Terrifically Simple Tabbouleh Salad
Tabbouleh salad is simple to prepare, even if spelling it isn’t *wink*. I am so obsessed with Middle Eastern Food because it is perfect for summer, lounging outside communally enjoying the warmer weather. I’m making this salad as part of … Continue reading
Posted in Appetizers, Bistro Express - Easy Weekday Dinners, Salads, Spring, Summer
Tagged Cooking, Meal, Salad, Spring, Summer, Vegan, Vegetarian
9 Comments































































